Thyme is a hardy herb and easy to care for. You can also just dry the leaves by placing them on a tray. Thyme is such a big part of what summer smells like for me. Crush just before using. Over the summer, thyme should always be in constant rotation in your dehydrator or oven. Woody herbs will take longer to dry than tender herbs. When using dried herbs, add to soups and stews during the last half-hour of cooking or follow recipe directions. The thyme plant grows well in slightly dry soil. Planting Thyme Indoors. To retain the best flavor of these herbs, you'll either need to allow them to dry naturally or use a food dehydrator. In a warm winter, my greenhouse plant has green leaves throughout the dormant season. When the leaves are dried and cool, remove them from the plate, crumble them into small pieces if desired, and store in an airtight container. Thyme is both a culinary and aromatic herb. Hello, I bought a thyme plant at Ikea and I haven't had any luck keeping it alive. Air drying works best with herbs that do not have a high moisture content, like bay, dill, marjoram, oregano, rosemary, summer savory, and thyme. Once the thyme is completely dried out, crumble the sprigs and place them in an airtight jar or container. An excellent container for growing thyme is a clay planter. He healed fast. Culinary versions, like French and lemon thyme, also dot my herb garden and grace my annual dried herb blend. Once dried, store them in an airtight container. Tiny sprigs of dried herbs can add a nice touch to your table--just tuck them into a linen napkin. Watering. Dry the thyme to preserve it for future use. Thyme is a culinary herb that tastes just as great dried as it does plucked straight from the garden. From classic Italian seasoning to herbs de Provence to a bouquet garni, thyme contributes ⦠4 years ago. Thyme plant drying out and dying. Fresh thyme should be stored refrigerated and wrapped lightly in plastic; it should last one to two weeks; To dry thyme, hang the sprigs in a dark, well-ventilated, warm area. Be creative and add dried herbs to flavor your favorite foods. Kara. Ornamental versions thrive and spread among the paving stones on my garden path, and the fragrant aroma is present with every step. A basement, spare bedroom, or large closet can serve this purpose quite well. Microwave on HIGH for 30 seconds increments. Pour into sealed container & refrigerate. It can develop root rot or mildew problems if it's kept too wet. Other types of pots will suffice, but a clay pot will allow the thyme herb to dry out between watering and prevent overly wet roots as thyme ⦠The Best Herbs for Drying . As the roots suffocate and die in wet soil, the foliage will also begin to die back. Warning Don't try to dry herbs in a humid area such as a cellar or a bathroom as it increases the chances of growing mold and mildew on the herbs, making them useless. Use an indoor clothesline, laundry rack, closet rod, or exposed rafters to keep them off the ground. You can see how the FoodSaver really sucks out all the air, so the herbs won't dry out ⦠The tea sooths the dry itchyness & the thyme out heals it. Dry the thyme in a dehydrator, in the oven, or by hanging it in a warm, dry, dark place. It was very bushy when I bought it, but a month later 80% of the plant has turned brown and dry. The best spot for drying herbs is dark (or at least out of direct sunlight), dry, clean, and free of smoke, dust, cooking oils, and steam. Thyme will die back in winter, but my outdoor plants often stay green into December. Itâs also an herb that is incorporated more during the actual cooking process and less as a finishing note or garnish, making thyme a prime candidate for preserving. 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